Preparation time: 5 minutes Freezing time: Overnight Makes: about 4 large pops and a small smoothie that can be enjoyed right away Ingredients: 1/2 pint of fresh raspberries Pint of fresh blueberries 1/2 of a banana 3/4 cup of vanilla yogurt 1-2 tsp of preferred liquid sweetener such as maple syrup, agave or golden syrup …
(makes ~16 squares when cut) Preparation time: 40 minutes Baking time 20-25 minutes Ingredients: Bar layer: 1 and 1/4 cup oat flour (can make your own by blending regular oats for 1-2 minutes) 3/4 cup rolled oats 1/2 cup shredded coconut 1/2 tsp baking soda 1/4 tsp salt 1/4 cup golden syrup or preferred liquid …
(estimate per 2 Tbsp serving: 1g fibre and 1g protein per serving) Preparation and cooking time: 15-20minutes Ingredients: 1 - 14oz can of mixed beans (washed and drained) 125ml water 1 tbsp onion powder 1 tsp chili powder 1 tsp red pepper flakes 1 tsp cumin 1 tsp cilantro 1 tbsp lemon or lime juice …
(Estimated based on use of oat milk and blueberry-raspberry mix – 350 calories, 8.5 grams protein, 4.6 grams omega 3 fats and 10.8 grams of fibre) Some mornings when I feel like I nutritious boost, I quickly mix up this high fibre, coconut berry breakfast bowl. Not only is it high in fibre, omega 3s …
Preparation time: 35 minutes (including marinating time) Cooking time: 20 minutes Ingredients: 1.0kg (2.2 lbs) fresh lamb loin chops (about 6-8 chops) 3 tbsp olive oil 1 bell pepper sliced (any preferred colour) 2 cups mushrooms sliced into approximately 1 inch pieces 2 tbsp lemon juice or orange juice 1-2 tbsp minced garlic 1 tbsp …
Continue reading One pan roast lamb chops with mushrooms and peppers
Every Halloween as a child when my family was for carving our pumpkins, we would save some of the scrapings to make pumpkin marmalade. This is a tradition I continue with my family. While my husband and daughter are carving I prepare the pumpkin scrapings. There are a few different versions of pumpkin marmalade available, …
Growing up in a small town in Newfoundland, I lived within a km of both of my grandparents, so I would visit them often. On my Nans' kitchen tables, I would often find fresh bread, pies, capelin and sweet tea buns. When I was preparing to move to Ontario for university, one of my Nans …
(Makes ~16 1.5cup (375ml) servings - Estimated based on 375ml portion using beef: 375 calories, 30g protein, 9g fibre) Preparation time: 20-30 minutes Cooking time: 90-120 minutes Ingredients: 1.5kg (3.3 lbs) lean ground beef or ground turkey 1 medium onion chopped 2 bell peppers (any preferred colour) chopped 3 cups mushrooms chopped 1 x 540ml …
Recipe makes about 12 cakes - (Estimated per cake: 195 calories, 25.5g protein, 0.6g fibre) Preparation time: 30-60 minutes (depends on type of salmon used) Cooking time: 10-15 minutes Ingredients: 2.5 lbs salmon (precooked or wild canned) 1.5 lbs potatoes ½ cup whole wheat bread crumbs (regular bread crumbs can be substituted) 1 egg 1 …
(Estimated per bun: 110calories, 3.8g protein, 2.4g fibre) This recipe originally came from my mother on the East Coast which she adapted from a Cream of the West Cook Book, adding an egg and adjusting ingredient amounts. I have since adapted it even further as I found the difference in humidity in Ontario required further …
